Friday, September 26, 2014
Time: 6 pm - 10 pm
Meet the Masters: Come join us for an evening full of dining, drinking, and dialogue! Enjoy stunning ocean views and farm-to-table cuisine prepared by Executive Chef Jacob Moss and expertly paired by Winemaker Joe Ibrahim with the finest, limited production wines from Edna Valley Vineyard. Jacob and Joe are masters of their craft and have created a menu that combines their passions and creativity for your dining pleasure. You’ll be taking a culinary and wine pairing journey to places your palate may not have been before. You will dine ocean side and listen to this chef and winemaker discuss their pairings and their philosophy on food and wine, so come prepared with an inquisitive spirit and ready for some intriguing conversation. This event is one of a kind and not to be missed!