Me-n-Ed’s is a family-run chain of pizzeria franchises, located primarily in Central California, that was established in 1958.
Me-n-Ed’s Pizzerias offers pizzas in five sizes, with original red tomato or white garlic alfredo and a choice of thin, thick or New York style crust, all baked to perfection in a fire brick oven. Each pizza starts with dough made fresh daily on premises and toppings made from fresh ingredients delivered from centrally located suppliers. All pizzas are prepared in strict compliance with patent-protected recipes and long-established procedures to ensure product quality.
In addition to pizza, Me-n-Ed’s prepares many other menu items, including specialty sandwiches and burgers on fresh baked focaccia bread, calzones, gourmet salads, and “tappetizers” to complement the craft beer selection.